
Half Cube
Fresh, crystal-clear ice cubes that are smaller and easier-to-handle. Perfect for blending drinks due to its ability to break down and create a smoother finish. Works well with dispenser applications. Better displacement in drinks. Ideal for blended drinks, soft drinks and iced coffee. Popular in cafes, fast food and hospitality venues. Perfect for high-volume, quick-serve environments.
Half Cube: 10mm x 22mm x 22mm

Full Cube
Fresh, crystal-clear ice cubes that tumble into glasses at restaurants, bars, cafes, clubs and convenience stores around the world. The Ice-O-Matic ice cube cools drinks while preserving the flavour of every beverage. The long-lasting classic cube is the most popular choice for large-volume applications like bagging and bulk cooling. Delivers maximum cooling with minimal dilution. Popular for spirits, cocktails and soft drinks. Perfect for bars, restaurants and upscale venues.
Full Cube: 22mm x 22mm x 22mm

Grande Cube
Ice-O-Matic's large format cube is perfect for restaurants, fine dining, cocktail lounges, clubs, bars and bagging. The large format not only melts slower but appeals to drinkers with its unique appearance. It makes every sip seem classier. The Grande Cube is the first step in creating a delicious, memorable and attractive cocktail. Ideal for low-volume, high-impact service - less surface area contact keeps drinks chilled longer without watering them down.
Grande Cube: 22mm x 29mm x 31mm

Solid Large Cube
Grant's new large solid ice cube is perfect for restaurants, fine dining, cocktail lounges, clubs, bars. Ideal for any mixologist seeking to add a touch of sophistication to their beverages. These ice cubes are luxurious, solid, slow melting cubes to preserve and chill. Ideal for low-volume, high-impact service - less surface area contact keeps drinks chilled longer without watering them down. Slow-melting. High-clarity.
Grande Cube: 30mm x 30mm x 30mm

Solid Extra Large Cube
Grant's new large solid ice cube is perfect for restaurants, fine dining, cocktail lounges, clubs, bars. Ideal for any mixologist seeking to add a touch of sophistication to their beverages. These ice cubes are luxurious, solid, slow melting cubes to preserve and chill. Ideal for low-volume, high-impact service - less surface area contact keeps drinks chilled longer without watering them down. Slow-melting. High-clarity.
Grande Cube: 50mm x 50mm x 50mm

Gourmet Ice
Large, hard, unique conical shaped ice cubes that add sparkle to top-shelf cocktails and fine dining establishments. Works well in any restaurant or retail application. Known for it's top hat like appearance, the crystal-clear cube is designed for premium beverage presentation. Elegant, individual shape, perfect for preserving the taste of the beverage. Easy for scooping and portion control.
Gourmet Ice: 34.5mm x 30.5mm x 29.5mm
Self-Contained Gourmet Ice Makers
Crescent Ice
Crescent Ice, otherwise known for its unique half-moon shape, is the perfect style of ice for keeping your drinks cool. It's slow melting texture, is perfect for keeping your beverage cold without diluting it too quickly. Crescent Ice is used in bars and restaurants around the world. It is the perfect shape for cocktails that require ice that won't overpower the drink, but still keep it cold. The long-lasting, solid pieces of ice, is also great for fizzy drinks, keeping the carbonation intact for longer. Crescent Ice is versatile, not only practical, but aesthetically pleasing with its clear, sharp and unique look.
Crescent Ice: 38mm x 28mm x 13mm
Self-Contained Crescent Ice Makers
Chewblet Ice
Folletts' compressed nugget ice is a preferred ice type among consumers with its soft, chewable texture. The long lasting, crunchy texture, is suitable for a wide variety of applications including restaurants, beverage dispensing, business firms, office spaces, hospitals and aged care facilities. Also suitable for blending, dispensing and displaying fresh produce. Fast cooling - high surface area for quick beverage chilling.
Chewblet Ice: Approximately 2.54cm long

Micro Chewblet Ice
Folletts' "Micro Chewblet" is a smaller, finer version of the original Chewblet nugget ice. It is suitable for a wide variety of foodservice and healthcare applications such as restaurants, bars, cafes hospitals and aged care facilities. Soft, chewable texture. More compact in size. Fast cooling and easy consumption.
Micro Chewblet Ice: Approximately 0.95cm long

Granular Flake Ice
Our Granular flake ice is ideal for both presentation (covering large surface area) and preservation of perishable food items. Flake ice extends the shelf life and appearance of seafood, fresh fruits and vegetables for a fresher display that helps increase sales. Flake ice is also ideal for use in bakeries, perishable food transport and health care applications. Moldable. Fast-cooling, made up of small, thin flakes. Gentle on produce.
Self Contained Flake Ice Maker with Pump Out Drain

Sub Zero Flake Ice
Ice is produced at – 9 degrees, producing thin, shard-like, brittle, dry pieces of ice. Ideal for both presentation and preservation of perishable food items. Flake ice extends the shelf life and appearance of seafood, fresh fruits and vegetables for a fresher display that helps increase sales. Longer lasting than granular flake ice. Excellent for transporting produce. Common in fisheries, food processing plants and biomedical applications.
Ice Types from Coast Distributors keep your drinks frosty and your parties sizzling.
WATCH HOW SUBZERO FLAKE ICE IS MADE HERE
Grant Sub Zero Flake Ice Maker Range
Staff Ice System Ice Maker Range